Gluten free. Tortilla chips, house made salsa fresh guacamole. Add queso for an additional charge.
Gluten free. Corn tortillas, cheddar jack cheese queso, cowboy pico de gallo, pickled jalapeños, house crema salsa & guacamole. Add chili, chicken, or prime rib for an additional charge.
Sauces: Buffalo, Jakes, Teriyaki, Parmesan Garlic, Lemon Pepper, BBQ, Honey BBQ, Honey Garlic, Cajun, Salt & Pepper, Chipotle Honey, Honey Peanut, Korean, Dill Pickle.
Las Sendas French Fries, Fried To Perfection.
Sauces: Buffalo, Jakes, Teriyaki, Parmesan Garlic, Lemon Pepper, BBQ, Honey BBQ, Honey Garlic, Cajun, Salt & Pepper, Chipotle Honey, Honey Peanut, Korean, Dill Pickle.
Sauces: Buffalo, Jakes, Teriyaki, Parmesan Garlic, Lemon Pepper, BBQ, Honey BBQ, Honey Garlic, Cajun, Salt & Pepper, Chipotle Honey, Honey Peanut, Korean, Dill Pickle.
Sauces: Buffalo, Jakes, Teriyaki, Parmesan Garlic, Lemon Pepper, BBQ, Honey BBQ, Honey Garlic, Cajun, Salt & Pepper, Chipotle Honey, Honey Peanut, Korean, Dill Pickle.
Baked Jumbo Salted Pretzel, Server with Our House Beer Mustard & Boursin Cheese Sauce.
Pan Seared Chicken, Asian Marinade Romaine, Crispy Rice Noodles, Toasted Peanuts, Sesame Seeds, Siracha.
Our House Signature Miso Glaze, Pickled Radish, Toasted Peanuts & Crispy Rice Noodles.
Panko Crusted Pickle Chips Served with Our Spicy Aioli.
Fried To Perfection, Golden Crispy Tots.
Fried To Perfection, Crispy Golden Tots.
Las Sendas French Fries, Fried To Perfection.
Oaxaca Cheese, Corn Tortillas, Braised Beef, Consome, Cilantro, Onions, Limes.
Crushed san marzano tomatoes, fresh mozzarella, truffle salami, prosciutto di parma, pepperoni, arugula.
House made marinara, fresh mozzarella, smoked ham, fresh pineapple.
Black Fig Jam, Sliced Prosciutto, Evoo, Provolone Cheese, Mezquite Honey.
Las Sendas Signature Seafood Chowder.
Romaine hearts, homemade Caesar dressing, herb croutons, grana padano. *Available cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Gluten free. Baby iceberg lettuce, applewood smoked bacon, point reyes blue cheese, cherry tomatoes, avocado, crispy tortilla strips, blue cheese dressing. *Available cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Gluten free, vegetarian. Roasted corn, piquillo pepper, queso fresco, toasted pepitas, avocado, poblano buttermilk dressing. *Available cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Heritage Blend, Grapefruit, Orange, Black Berries, Feta Cheese, Candied Walnuts & Citrus Prickly Pear Vin.
Heritage Blend, Fresh Pears, Blue Cheese, Pine Nuts & Roasted Garlic Vin.
Sourdough, smoked turkey, avocado spread, chipotle aioli, tomato, bacon.
8 oz angus patty, lto, Thousand Island dressing, pickle spear, aged cheddar, brioche bun. *Available cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pepper jack, bacon, lettuce, tomato, chipotle aioli, ranch, brioche bun.
Breaded Shrimp Patty, Tomatoes, Pickle, Roasted Poblano Peppers, Chipotle Aioli, Lettuce, Avocado, Pepper Jack
Hoagie Roll, Smoked Shaved Prime, Provolone, Creamy Horseradish, Grilled Onions, Ajus
8oz Angus Patty, Raspberry-Chipotle Jam, Peanut Butte & Bacon on a Brioche Bun.
8oz Angus Patty, Leaf Lettuce, Tomato, Pickled Onions, Aged Cheddar Cheese & Spicy BBQ, Crowned with Two Golden Crispy Onion Rings on a Brioche Bun.
8oz Blackened Angus Patty, Leaf Lettuce, Tomato, Pickled Jalapenos, Pepperjack Cheese, Chipotle Aioli & Guacamole on a jalapeno Focaccia Bun.
Crispy Bacon, Leaf Lettuce, Tomato & Avocado on Toasted Whole Wheat Bread.
Shaved Smoked Ham, Melted Brie, Arugula & Our Beer Mustard, Server on a Hoagie Roll.
Leaf Lettuce, Tomato, Onion, Sweet & Savory Roasted Pimento Filling on Toasted Sourdough Bread.
Celery, Carrots, Cucumber, Bell Peppers, Heirloom Tomatoes.
House Made Red Bell Pepper Hummus.
Pepper Jack Spinach, Red Bell Peppers, Pickled Jalapenos.
Sweet & Savory Roasted Cheddar Cheese Pimento Dip.
Smoked Seared Turkey, Caramelized Onions, Creamy Horseradish, Provolone Cheese, Au Jus on a Pretzel Bun.
Smoked Prime Rib, Grilled Onions, Cheddar Cheese, Creamy Horseradish, Au Jus on a Pretzel Bun.
Breaded Shrimp Patty, Tomato, Poblano Peppers, Chipotle Aioli, Leaf Lettuce, Freshly Sliced Avocado, Pepperjack Cheese & Pickled Onions on a Hawaiian Roll.
The Grille At Las Sendas Golf Club offers a broad all-day menu that feels well suited to a relaxed golf-club setting, balancing casual comfort food with a few more polished touches. The appetizer lineup starts strong with Chips, Salsa & Guac, Doc's Nachos, Las Sendas Wings 6 PC, 1 1/2 LB Fries, and Las Sendas Wings 12 PC, while the flatbreads add variety through Butchers Block, Hawaiian, and Black Fig And Prosciutto. Lighter choices are covered with Seafood Chowder, Caesar, The Wedge, Southwest Chopped, Arizona Citrus, and Pear Gorgonzola & Pine Nut. For something more filling, the handhelds bring dependable favorites like Traditional Clubhouse Triple Decker, Las Sendas Burger, Chicken Sandwich, Under The Sea Burger, and Prime Dip. The shareables, including Seasonal Vegetable Platter, Roasted Bell Pepper Hummus Dip, 3 Cheese Artichoke & Spinach Dip, and Southern Pimento Dip, make the menu easy to enjoy with a group, while Bread Pudding, Red Velvet, and Lava Cake give the meal a sweet finish.